Recipe By mamacatnc

BUTTERMILK SALAD
 
This is one of Jim's favorite salads/desserts
Don't be fooled by the name.
 
INGREDIENTS:

1 6 oz. Package Strawberry Jello
1 9 oz. Carton Cool Whip
1 20 oz. Can Crushed Pineapple
2 Cups Buttermilk
1 Cup Chopped Nuts (I use Pecans)
 
PREP:

Mix together into pan - Jello and pineapple
Heat but DO NOT BOIL
Take off heat
Add Buttermilk, Nuts and Cool Whip
Mix thoroughly
Place in a pan or square serving dish.
 
Refrigerate until congealed

I serve plain, but you may want a dollop of cool whip on top